Everyone loves a good birthday cake, and vegans are no exception! As someone who follows a vegan or vegetarian lifestyle, you know that finding delicious birthday cake recipes can be a little tricky.
But don’t worry, we’ve got you covered! The general ideology is that vegan birthday cakes are bland or not as delicious as regular gluten-filled cakes. On the contrary, you’ll learn otherwise after reading this guide to some mouth-watering vegan recipes.
Whether you’re looking for something classic or something a little more creative, these 17 recipes have got you covered. From fluffy vanilla to decadent chocolate, there’s sure to be a recipe here that will sweeten up your next birthday celebration. So get ready to start baking!
Vegan Pumpkin Cheesecake with Chocolate Crust
This mouth-watering vegan delight is very easy to bake and describes the perfect cake. The blend of chocolate and cheesecake in this vegan birthday cake melts in your mouth and sparks fireworks in your taste buds with every bite.
A combination of Pumpkin and Plant-based cheese makes for an absolutely delicious, healthy vegan cake. Vegan Pumpkin Cheesecake with Chocolate Crust is a favorite during the holidays, especially Thanksgiving; baking one for your birthday will replicate that holiday feel.
Vegan White Chocolate Mud Cake with Raspberries and Buttercream
The soft, delicious taste of white chocolate and juicy raspberries is enough to make anyone moan in ecstasy. This delicious vegan birthday cake can come in both white chocolate and dark chocolate. It’s also very easy to bake using vegan butter.
Vegan White Chocolate Mud Cake is a very dense cake that tends to become hard and heavy when left in the fridge for too long. Therefore, always store this cake at room temperature or eat it quickly for the best taste.
Vegan German Apple Cake
This cake is a yummy traditional German cake containing spelt flour, baking soda, cinnamon, and apple slices. There are different designs you can shape Vegan German Apple Cakes in; my favorite is surrounding the dough with sliced apples and baking immediately.
A finished German Apple vegan birthday cake looks like a blooming chocolate flower petal. In addition, the cake’s texture is moist and soft and can serve as an excellent dessert cuisine.
Vegan Funfetti Cake
Here’s a vegan birthday cake that celebrates all the colors of the rainbow with vegan sprinkles. Besides looking like a beautiful dreamlike splash of colors, it’s moist, sweet, and super buttery. Completely gluten-free, it is an amazing birthday cake option.
Nevertheless, you can leave out vegan sprinkles if you’re concerned with having too much color on your Vegan Funfetti cake. Also, consider using plant-based milk like oat milk or soy milk to improve its taste.
Vegan Blackberry and Gin Cake
This creamy, delicious cake is the perfect summer vegan birthday cake. The acclaimed best vegan birthday cake for Gin lovers worldwide sports a slight zesty taste due to the gin flavor. It also contains blackberries, adding several different color hues that do wonders to the cake.
It’s truly a wonder to behold and eat. It has vanilla, sweet Gin syrup, and blackberry jam buttercream frosting from vegan butter. However, ensure you follow accurate steps when baking this cake; the wrong amount of Gin can leave your guests feeling a little boozy.
Vegan Gingerbread Cake
You’ll love this vegan birthday cake if you’re a Gingerbread addict. This recipe produces the most delicious, mouth-watering Gingerbread you’ll ever taste. The yummy aroma of this cake is bound to take your memory on a holiday trip.
Soft and perfectly moist, Vegan Gingerbread is a superb vegan birthday cake option. It contains spices like cinnamon, ginger, sweet molasses, and maple syrup, all packed with great flavors and nutrients.
Vegan Chocolate Cake with Oreo Buttercream
This amazing chocolate-cookie cake will give you butterflies in your belly. The cake’s inside is filled with Oreo buttercream that melts in your mouth after each bite. Its taste qualifies it as a delightful vegan birthday cake.
Non-dairy milk is a key ingredient in this cake, and it’s a big hit with Oreo cookie lovers. You can eat this vegan chocolate cake iced or plain with just a dusting of flour and powdered sugar. It’ll still give you the same great taste, leaving you demanding more.
Vegan Cherry Almond Coffee Cake
The Almond Coffee Cake is a distinctive but delicious cake that stirs your taste buds to excitement. Usually, this vegan birthday cake comes in small portions, but you can make it into bigger servings if you and your guests have large appetites. It’s simply the perfect dessert.
You can also spice up your Vegan Cherry Coffee cake with nutty almonds, caramel-flavored sugar sprinkling, and a dash of whipped vegan cream. This cake stores well, and you can refrigerate it for a few days.
Vegan Caramel Mocha Cake
This vegan birthday cake is a rich blend of sweet caramel and coffee. It has layers of moist chocolate cakes covered in sweet caramel buttercream and chocolate ganache toppings. Describing the taste, I’d say the cake is simply memorable.
Impressively, the Vegan Caramel Mocha Cake is also gluten-free. This cake is quite luxurious and is a treat only for the best. Vegan Caramel Mocha Cake stores well in the fridge but tends to grow hard under intense cooling.
Vegan Chocolate Peanut Butter Cake
This extremely moist chocolate cake has creamy layers of rich egg-free cakes covered with peanut butter buttercream frosting. You will simply find this vegan birthday cake irresistible after just a bite.
The cake is also an excellent gluten-free, vegan option. It contains vegan baking powder, dairy-free milk like almond milk, and buttercream from vegan butter. You can add peanut crumbs or cookie toppings to this cake to give it a crunchy texture.
Non-Dairy Black Forest Cake
The Black Forest Cake is a vegan birthday cake to remember, especially this non-dairy variant, which is excellent for vegans. Covered with layer upon layer of rich non-dairy whip cream and cherry toppings, this cake is a visual wonder to behold.
Each deeply moist spongy cake layer, soaked in cherry liqueur, dissolves like butter in the mouth. Non-dairy Black Forest Cake is easy to make and stores well in the fridge.
Dairy-Free Blackberry Lavender Chocolate Cake
The Blackberry Lavender Chocolate Cake is similar in shape to the Black Forest Cake; however, their tastes are divinely apart. This vegan birthday cake has a deep flavor and rich taste, thanks to the juicy Blackberries and a rich cake batter with sufficient baking soda.
You can make this cake with wholly non-dairy milk. It’s a completely healthy chocolate cake from gluten-free flour and sufficient cocoa powder, so feel free to devour this chocolate vegan delight once you get your hands on it.
Vegan Pineapple Pie Cake
Fruit cake isn’t limited to apple cakes and pies; this vegan pineapple cake is another delightful fruit cake for cake lovers. Commonly referred to by many Pineapple lovers as “A Slice of Heaven,” this cake is an outburst of flavors.
The cake is pretty simple to make. You only need to add pineapple and caramelized sugar to the dough and bake under moderate oven heat. Afterward, place circular pineapple slices upside down as toppings alongside sweet cherries.
Gluten-Free Vanilla Peach Cake
This birthday cake is an amazing vegan cake and one of the least fattening cakes on this list. The vanilla cake batter has a special cake mix with vanilla extract that’s also gluten-free.
In addition, the cake mix is also grain and soy-free. Furthermore, each layer of the vegan vanilla cake has rich cream and sliced peach toppings, giving a smooth, delightful taste.
Vegan Strawberry Cake
You can describe the Vegan Strawberry Cake as the perfect birthday cake. The ingredients for the cake batter include vegetable oil, vinegar, vanilla extract, strawberries, milk, and baking soda. Made with dairy and gluten-free milk like almond milk, this vegan cake promises to excite and nourish.
Consider substituting the milk for a non-dairy yogurt and adding beet powder to produce the cake’s distinctive pink color.
Vegan Passion Fruit Coconut Cake
The Vegan Passion Fruit Coconut Cake is an easy-to-prepare, gluten-free cake. It’s moist with a fluffy texture and all the ingredients used in making this vegan birthday cake are purely vegan.
You’ll need flour, vegetable oil, powdered sugar, passion fruits, almond milk, lemon juice, and baking powder for this vegan birthday cake recipe that will delight you and your guests.
Dairy-Free Coconut Cake
Made with 100% natural and vegan ingredients, anyone would come back for more of this vegan birthday cake. The ingredients for this cake include shredded coconut, powdered sugar, salt, vegetable oil, vanilla, and frosting.
This coconut cake gives you a summer feel with an exquisite taste. Your worry with this cake should be whether it would be sufficient to satisfy all guests coming back for more.
Do Vegans Eat Birthday Cakes?
Yes, vegans eat birthday cakes if made without animal ingredients. Vegan birthday cakes are made with plant-based ingredients in adherence to the ethical principles of veganism, allowing vegans to enjoy cakes without compromising their vegan stand.
Can You Freeze a Vegan Cake?
Depending on the type, you can freeze vegan cakes like regular ones. While wrapping in a foil protects and preserves the cake in the fridge, some vegan cakes, like the chocolate mud cake, harden when frozen for a long time.
A great birthday cake to delight you and your guests doesn’t necessarily need animal ingredients. If you’re vegan and thinking your options are limited, this wide selection of vegan birthday cakes provides a vast array of choices, and no option here would leave you disappointed.
Whether you prefer chocolate, coffee, fruit, or even milk-flavored cake, our list provides the healthiest vegan options. You don’t have to wait for your next birthday party to try any of these recipes, make one and tell us your experience in the comments section below.
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